Corporate Golf Day - Package 4
Dinner Menu
Entrée
- Cream of Pumpkin or Minestone Soup
- Lasagne a la Bolognaise with Salad
- Sate Chicken Skewers on a bed of Rice
- Flathead Tails in Beer Batter
Main Course
- Roast Seasoned Leg of Lamb with Mint Glaze
- Breast of Chicken Parmigiana
- Grilled Fillet of Fish with Lemon Butter Sauce
- Roasted Sirloin of Beef with Baby Mushrooms
*All Mains Served with Seasonal Vegetables& & Fresh Bread*
Sweets
- Fresh Fruit Salad and Ice Cream
- Creme Caramel & Creme
- Lemon Torte & Ice Cream
- Sticky Date Pudding & Caramel Sauce
- Tea & Coffee
Price: $36.00 Per Person.
Dinner Menu
Entrée
- Thai Chicken Salad with Coriander Dressing
- Avocado with King Prawns & Cocktail Sauce
- Warm Salmon Salad with Dill & Avocado Salsa
- Smoked Trout Fillet with Salad, Onion Rings & Capers
- Spinach & Ricotta Cheese Pancake
Main Course
- Turkey & Leg Ham with Seasoning & Cranberry Sauce
- Rack of Lamb with Herb Crust
- Grilled Barramundi Fillet with Hollandaise Sauce
- Beef Fillet Wellington with Port Wine Sauce
- Roast Pork Fillet with Green Pepper Sauce
*All Mains Served with Seasonal Vegetables& & Fresh Bread*
Sweets
- Apple & Rhubarb Crumble with Ice Cream
- Sticky Date Pudding with Butterscotch Sauce and Ice Cream
- Crème Caramel with Ice Cream and Brandy Snaps
- Chocolate Mousse
- Profiteroles Filled with Vanilla Cream & topped with Chocolate Sauce
- Tea & Coffee
Price: $42.50 Per Person.
Dinner Menu
Entrée
- King Prawn Salad with Thousand Island Dressing
- Smoked Salmon on a bed of Lettuce with Onions & Capers
- Chicken Tenderloin & Bacon Parcel with Sweet Chilli Sauce
- Rocket Salad with Crispy Prosciutto
- Seafood Skewers on Rice with a Curry Sauce
Main Course
- Char Grilled Fillet of Beef with Oyster Sauce
- Veal Cutlet Milanese
- Rolled Loin of Spring Lamb with Herb & Onion Seasoning
- Atlantic Salmon Steak with Lime & Parsley Sauce
- Fillet Mignon with Bearnaise Sauce
- Roast Duckling with Black Cherrie Sauce
*All Mains Served with Seasonal Vegetables& & Fresh Bread*
Sweets
- Chocolate Mud Cake with Ice Cream
- Tiramisu with Ice Cream
- Lemon Meringue Pie
- Strawberries Romanoff
- Tea & Coffee
Price: $45.50 Per Person.
All prices include GST - (Minimum 20 diners for each Menu)
